Jose Aguirre of Maum  of Palo Alto has been tasting his way through wine for 20 year,s most professionally. His playful knowledge has always show connection with guests. His wine list at Maum is inspiring. We love working with Jose's palate and look forward to sharing his expertise. 

Jose Aguirre | Advanced Sommelier


Kevin Diedrich of Pacific Cocktail Haven (PCH) in San Francisco has been making some of the industry's favorite drinks. His playful technique along with flavor combinations that you can't get enough of. His drinks are always executed with focus and attention. Hospitality is felt when under his care.

Kevin Diedrich | Mixologists


Jack Winks of Canon in East Sacramento has been elevating his craft for 10 years at such places like the Double Double and Astrix. His use of vermouths and classics is an elegant knowledge he holds.

Jack Winks | Mixologists


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